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    Home » Recipes

    Sides

    No plate is complete without a great side! From buttery cornbread to flavorful greens and creamy mac and cheese, these Southern-inspired dishes bring the perfect finishing touch to any spread.

    • Caramelized roasted sweet potatoes on a parchment-lined baking sheet, fresh out of the oven.
      Caramelized Roasted Sweet Potatoes
    • snap peas on white serving platter
      7 Minute Grilled Sugar Snap Pea Recipe
    • Overhead shot of Jiffy cornbread dressing in a white casserole dish.
      Easy Holiday Jiffy Cornbread Dressing
    • Frontal view of baked sweet potato casserole with crisp cinnamon walnut streusel.
      Sweet Potato Casserole with Cinnamon-Walnut Streusel
    • Southern fried corn with sauteed shallots and yellow bell pepper, served in a black bowl.
      Southern Fried Corn (Creamy Skillet Corn with a Simple Twist)
    • Close-up of creamy Southern lima beans (butter beans) in a white bowl with a spoon.
      Southern Lima Beans (Butter Beans) With Turkey Wing Tips
    • green beans served on a white platter topped with toasted panko crumbs
      Sauteed Green Beans
    • garlic mashed potatoes in white bowl
      Herb Garlic Mashed Potatoes Recipe
    • candied yams in white casserole dish next to gray striped napkin
      Baked Candied Yams in Oven without Marshmallows
    • lemon cake cornbread in skillet with lemon glaze on top with slice cut out.
      Moist Lemon Cake Cornbread
    • Cornbread in a cast-iron skillet with one slice removed.
      Cast Iron Cornbread (No Buttermilk)
    • roasted beets cut into cubes on white serving plate next to striped napkin
      Roasted Beets in Foil
    • roasted asparagus and carrots on white serving dish.
      Roasted Asparagus and Carrots
    • coleslaw in white bowl next to 2 small salad bowls that are stacked with striped napkin inside one bowl.
      Easy No Mayo Coleslaw
    • Peach arugula salad with dressing in large white bowl, on top of a back drop next to saucers that are stacked on top of each other.
      Easy Peach Arugula Salad
    • An overhead shot of a white bowl of Cajun red beans and rice.
      The BEST Cajun Red Beans and Rice
    • rice dressing in white bowl garnished with green onion.
      Thanksgiving Cajun Rice Dressing
    • crispy oven roasted baby potatoes on white plate
      Crispy Oven Roasted Baby Potatoes
    • Black eyed peas in a white bowl with a wooden serving spoon scooping up peas and beef.
      Fresh Black Eyed Peas With Oxtails
    • Tender collard and mustard greens in a white bowl with smoked shredded turkey.
      Southern Collard Greens (Soul Food)
    • Close-up shot of Soul Food mac and cheese in a white serving dish, showing just the cheesy corner.
      Baked Soul Food Mac and Cheese (3 Cheeses)
    • One fluffy slice of sweet potato cornbread held up to show its soft texture and crumb.
      Fluffy Southern-Style Sweet Potato Cornbread
    • Overhead shot of green beans topped with crispy shallots and shredded smoked turkey neck, ready to be served.
      Soul Food Green Beans (with Smoked Turkey Necks + Shallots)
    • Southern-style potato salad, sprinkled with smoked paprika, served in a wooden bowl with a portion being lifted by a spoon.
      Soul Food Potato Salad (Everyone Asks My Mom to Make)
    • Overhead shot of Southern cucumber and tomato salad, topped with sun-dried tomatoes, thinly sliced jalapeños, and microgreens, all drizzled with a simple vinaigrette on a white oval serving platter.
      Southern Cucumber and Tomato Salad with Sun-Dried Tomatoes
    • bbq chicken on white plate.
      Best Summer Side Dishes for BBQ Chicken
    • roasted broccolini on white serving plate with grilled half lemons
      Crispy Oven Roasted Broccolini

    HEY, I'M CREE

    I share Southern and Soul Food recipes I actually cook at home, using familiar ingredients and bold flavors.

    more about Cree here!

    Southern Beef Favorites

    • Close-up of oven-baked chuck roast in a cast-iron skillet with diced potatoes and broccoli.
      How to Cook Chuck Roast in the Oven (Tender Every Time)
    • Southern oxtails served on a bed of pappardelle pasta, smothered in a creamy sauce.
      Rich and Tender Southern Oxtails Over Pappardelle
    • London broil garnished with seared rosemary, served with a knife and fork.
      How to Cook London Broil in the Oven (Tender & Ready in 30-Mins)
    • Close-up of braised beef shank topped with onion and bell peppers, showing fork-tender texture in a rich Southern-style sauce.
      Fork-Tender Southern Braised Beef Shanks (Oven Recipe)

    browse all beef recipes

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